Balkan Thermophilic Heirloom Yogurt Starter Culture
Balkan Style is unique like French yogurt as its usually consumed unstirred. It’s creamy yet thick. Holds its shape well on the spoon. Equal parts sweet and tart. Usually set in the vessel you would use to consume the yogurt.
Balkan Style is unique like French yogurt as its usually consumed unstirred. It’s creamy yet thick. Holds its shape well on the spoon. Equal parts sweet and tart. Usually set in the vessel you would use to consume the yogurt.
Balkan Style is unique like French yogurt as its usually consumed unstirred. It’s creamy yet thick. Holds its shape well on the spoon. Equal parts sweet and tart. Usually set in the vessel you would use to consume the yogurt.
CHILD APPROVED!
Our child tester was given a jar of Balkan with goldenrod honey (her favorite) alongside her French toast. We left her on her own rather than watching her response to it, and she came to tell us, “I finished that yogurt. It was really good! Can I have some more?” We asked to to first finish her toast and then yes, and she looked disheartened. When she came back to report again, visibly heavy-hearted, she said, “I couldn’t finish my toast. When I’m hungry again, can I have more yogurt?” Then she waved TWO THUMBS UP!! in the air and ran off to finish her second screening of My Girl!
DETAILS
100% Organic Milk with Active Cultures
Our yogurt cultures are meticulously fermented with the highest quality organic dairy, ensuring that our probiotic products are not only delicious but also packed with the beneficial bacteria your body needs for overall wellness.
Single option: Approximately 1/2 teaspoon of our premium Balkan yogurt starter culture. This ideal quantity ensures that you have enough to initiate the activation process twice, allowing for a second attempt if necessary (wink-wink).
If you opt for the share option, you will receive two Balkan yogurt starter cultures that you can enjoy with a friend. Each of you will have enough starter to initiate the fermentation process twice.
Balkan yogurt is a type of thermophilic ferment. This culture contains certain bacteria that grow best at a consistent temperature, which can be achieved using a yogurt maker or similar device.
May contain the following beneficial bacteria and yeast: L. bulgaricus, S. thermophilus.
Ships dehydrated and does not include jars and other props.
This yogurt culture is made in a facility that also processes wheat, dairy and other possible allergens.
To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.
Disclaimer: It is important to consult your doctor or healthcare professional before making any significant changes to your diet or lifestyle. This includes adding new food items, supplements, or probiotics. Your doctor can provide personalized advice based on your individual health needs and medical history.