Russian Spelt Sourdough Starter Culture
Light and mildly tart, this sourdough starter has sweet molasses notes to it. It is a fairly vigorous starter, especially well-suited for baking with spelt flour. Overall, this sourdough starter is a delightful addition to your baking repertoire!
Light and mildly tart, this sourdough starter has sweet molasses notes to it. It is a fairly vigorous starter, especially well-suited for baking with spelt flour. Overall, this sourdough starter is a delightful addition to your baking repertoire!
Light and mildly tart, this sourdough starter has sweet molasses notes to it. It is a fairly vigorous starter, especially well-suited for baking with spelt flour. Overall, this sourdough starter is a delightful addition to your baking repertoire!
KID APPROVED!!
We were worried, due to the strength of our child tester’s response to the New England spelt starter, but we had no reason to be! She absolutely loved this, producing gutteral “mmm” sounds while waving her thumbs in the air as she chewed a bite of bread. Two thumbs up!
DETAILS
100% Organic Spelt Flour with Active Cultures
Our 100% organic spelt flour is carefully crafted with active cultures to bring you a wholesome and nutritious addition to your daily routine. Enjoy the benefits of this probiotic-rich blend that supports your digestive health and overall well-being.
Single option: Approximately 1/2 teaspoon of our premium Russian Spelt sourdough starter culture. This ideal quantity ensures that you have enough to initiate the activation process twice, allowing for a second attempt if necessary (wink-wink).
If you opt for the share option, you will receive two Russian Spelt sourdough starter cultures that you can enjoy with a friend. Each of you will have enough starter to initiate the fermentation process twice.
Sourdough is a type of mesophilic ferment, which means it cultures best at room temperature. This natural fermentation process gives sourdough its unique flavor and texture, making it a popular choice for bread enthusiasts.
Ships dehydrated and does not include banneton.
This sourdough starter is made in a facility that also processes wheat, dairy and other possible allergens.
To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.
Disclaimer: It is important to consult your doctor or healthcare professional before making any significant changes to your diet or lifestyle. This includes adding new food items, supplements, or probiotics. Your doctor can provide personalized advice based on your individual health needs and medical history.
