Lebanese Thermophilic Yogurt Starter Culture
Very tart, yet with pronounced sweetness, this Lebanese style yogurt has a velvety texture. Stirring this yogurt before eating results in a silky smooth texture. Heaven on a spoon! This is the perfect yogurt for making labne!
Very tart, yet with pronounced sweetness, this Lebanese style yogurt has a velvety texture. Stirring this yogurt before eating results in a silky smooth texture. Heaven on a spoon! This is the perfect yogurt for making labne!
Very tart, yet with pronounced sweetness, this Lebanese style yogurt has a velvety texture. Stirring this yogurt before eating results in a silky smooth texture. Heaven on a spoon! This is the perfect yogurt for making labne!
KID APPROVED!
We were shocked to see our child tester close her eyes and smile as she let this linger on her tongue a while. It was a bit of a surprise, because this is a tart yogurt and she’s been pretty anti-tart recently! She said she’d like this better with a bit of jam or honey in it, but that it reminds her of her birthday yogurt - that means it’s a solid TWO THUMBS UP!!
DETAILS
100% Organic Milk with Active Cultures
Our yogurt cultures are meticulously fermented with the highest quality organic dairy, ensuring that our probiotic products are not only delicious but also packed with the beneficial bacteria your body needs for overall wellness.
Single option: Approximately 1/2 teaspoon of our premium Lebanese yogurt starter culture. This ideal quantity ensures that you have enough to initiate the activation process twice, allowing for a second attempt if necessary (wink-wink).
If you opt for the share option, you will receive two Lebanese yogurt starter cultures that you can enjoy with a friend. Each of you will have enough starter to initiate the fermentation process twice.
Lebanese yogurt is a type of thermophilic ferment. This culture contains certain bacteria that grow best at a consistent temperature, which can be achieved using a yogurt maker or similar device.
May contain the following beneficial bacteria and yeast: L. acidophilus, S. thermophilus, L. bulgaricus, L. casei, L. rhamnosus, Bifidobacterium, L. lactis
Ships dehydrated and does not include jars and other props.
This yogurt culture is made in a facility that also processes wheat, dairy and other possible allergens.
To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.
Disclaimer: It is important to consult your doctor or healthcare professional before making any significant changes to your diet or lifestyle. This includes adding new food items, supplements, or probiotics. Your doctor can provide personalized advice based on your individual health needs and medical history.
